150
Participants
Start Date
January 24, 2018
Primary Completion Date
June 15, 2019
Study Completion Date
June 30, 2019
Milk supplementation
Fresh milk from local farmer. No artificial sweetener and preservatives. Brandless.
Food Based Recommendation (FBR) nutrition education
Food Based Recommendation is result of OPTIFOOD WHO that analysed local food to optimize nutritional status according to problem nutrient.
Universitas Brawijaya, Malang
Direktorat Riset dan Pengabdian Masyarakat Universitas Indonesia
UNKNOWN
University of Brawijaya
OTHER
SEAMEO Regional Centre for Food and Nutrition
OTHER