Effect of Time-restricted Eating on Behaviour and Metabolism in Overweight Individuals at High Risk of Type 2 Diabetes

NACompletedINTERVENTIONAL
Enrollment

100

Participants

Timeline

Start Date

February 25, 2019

Primary Completion Date

March 2, 2022

Study Completion Date

March 2, 2022

Conditions
Overweight and ObesityPreDiabetes
Interventions
OTHER

Time-restricted eating

"Participants will be instructed to eat within a self-selected 10-hour timeframe between 6AM and 8PM every day. All food/beverages except water must be consumed within the time-interval. Staff will help participants select a time-interval that fits into their daily life and optimally fulfil the following guiding principles:~1. The first food item/beverage of the day should optimally be ingested at least 2 hours after usual wake-up time~2. The last food item/beverage of the day should optimally be ingested at least 3 hours before usual bed time~Diet is ad libitum and with no further dietary restrictions. Participants will receive advice about a healthy lifestyle according to the national dietary recommendations from the Danish Health Authority."

Trial Locations (1)

DK-2810

Steno Diabetes Center Copenhagen, Gentofte Municipality

All Listed Sponsors
collaborator

University of Copenhagen

OTHER

collaborator

Aalborg University Hospital

OTHER

collaborator

IMotions A/S

INDUSTRY

collaborator

University of Leeds

OTHER

collaborator

Salk Institute for Biological Studies

OTHER

lead

Kristine Færch

OTHER

NCT03854656 - Effect of Time-restricted Eating on Behaviour and Metabolism in Overweight Individuals at High Risk of Type 2 Diabetes | Biotech Hunter | Biotech Hunter