Food Containing Resistant Starch Type 4 and Postprandial Glycemic Response

NACompletedINTERVENTIONAL
Enrollment

31

Participants

Timeline

Start Date

February 11, 2019

Primary Completion Date

October 25, 2019

Study Completion Date

October 25, 2019

Conditions
Healthy
Interventions
DIETARY_SUPPLEMENT

Cereal Bar no fiber

Cereal Bar no fiber

DIETARY_SUPPLEMENT

Cereal bar with 10 g fiber

Cereal bar with 10 g fiber

DIETARY_SUPPLEMENT

Cereal bar with 20 g fiber

Cereal bar with 20 g fiber

Trial Locations (1)

60616

Clinical Nutrition Research Center, Chicago

All Listed Sponsors
lead

Clinical Nutrition Research Center, Illinois Institute of Technology

INDUSTRY

NCT03844503 - Food Containing Resistant Starch Type 4 and Postprandial Glycemic Response | Biotech Hunter | Biotech Hunter