The Influence of Food Matrix Delivery System on the Bioavailability of Vitamin D3

NACompletedINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

January 8, 2019

Primary Completion Date

May 26, 2020

Study Completion Date

May 26, 2020

Conditions
Vitamin D Deficiency
Interventions
DIETARY_SUPPLEMENT

Vitamin D3

Single dose vitamin D3

COMBINATION_PRODUCT

Whey protein-complex

Whey protein complex-bound vitamin D3

OTHER

Water

500 mL water

OTHER

Milk

500 mL milk

OTHER

Juice

500 mL juice

Trial Locations (1)

8200

Dept. of Endocrinology and Internal Medicine, The Osteoporosis Clinic, Aarhus N

All Listed Sponsors
lead

University of Aarhus

OTHER

NCT03783273 - The Influence of Food Matrix Delivery System on the Bioavailability of Vitamin D3 | Biotech Hunter | Biotech Hunter