6
Participants
Start Date
February 1, 2019
Primary Completion Date
October 1, 2021
Study Completion Date
April 30, 2023
Active breakfast
freeze-dried red raspberry powder (12.5 g) in drink+ freeze-dried red raspberry powder (12.5 g) in buttermilk biscuit sandwich
Control breakfast
Control drink + buttermilk biscuit sandwich
USDA Human Nutrition Research Center on Aging, Boston
USDA Human Nutrition Research Center on Aging
FED