Effect of an Low Carbon High Fat Diet on Pain- and Quality of Life in Patients With Lipedema

NACompletedINTERVENTIONAL
Enrollment

10

Participants

Timeline

Start Date

October 1, 2018

Primary Completion Date

January 10, 2019

Study Completion Date

January 10, 2019

Conditions
LipedemaObesity, Morbid
Interventions
DIETARY_SUPPLEMENT

Low carbohydrate high fat diet

Energy balanced low carbohydrate high fat diet during 6 weeks. Then 6-week reintroduction of a healthy normal diet

Trial Locations (1)

Unknown

Obesity Clinic, St Olavs Hospital, Trondheim

All Listed Sponsors
collaborator

St. Olavs Hospital

OTHER

collaborator

University of Oslo

OTHER

lead

Helse Nord-Trøndelag HF

OTHER