Microbiome and Non-caloric Sweeteners in Humans

NACompletedINTERVENTIONAL
Enrollment

120

Participants

Timeline

Start Date

February 19, 2017

Primary Completion Date

August 1, 2020

Study Completion Date

January 1, 2021

Conditions
Glucose IntoleranceGlucose, Low BloodGlucose, High Blood
Interventions
DIETARY_SUPPLEMENT

Glucose

Daily consumption of 5g of glucose, for 14 days.

DIETARY_SUPPLEMENT

Aspartame

Daily consumption of six commercially available sachets containing aspartame and glucose as bulking agent (1g each sachet), for 14 days.

DIETARY_SUPPLEMENT

Sucralose

Daily consumption of six commercially available sachets containing sucralose and glucose as bulking agent (1g each sachet), for 14 days.

DIETARY_SUPPLEMENT

Saccharin

Daily consumption of six commercially available sachets containing saccharine and glucose as bulking agent (1g each sachet), for 14 days.

DIETARY_SUPPLEMENT

Stevia

Daily consumption of six commercially available sachets containing Stevia and glucose as bulking agent (1g each sachet), for 14 days.

OTHER

No Supplement

Follow up without any dietary supplementation.

Trial Locations (1)

Unknown

Weizmann Institute of Science, Rehovot

All Listed Sponsors
lead

Weizmann Institute of Science

OTHER

NCT03708939 - Microbiome and Non-caloric Sweeteners in Humans | Biotech Hunter | Biotech Hunter