20
Participants
Start Date
March 13, 2018
Primary Completion Date
January 31, 2019
Study Completion Date
December 31, 2019
Saturated fat 14.9 E%
Dietary cross-over study with saturated fat
Polyunsaturated fat 13.6 E%
Dietary cross-over study with polyunsaturated fat
Oslo Metropolitan University, Oslo
Mills DA
INDUSTRY
Nofima
OTHER
University of Oslo
OTHER
Oslo Metropolitan University
OTHER