Effect of Fat Quality on Glycemic Regulation and Gut Microbiota After a Short-time Intervention in Healthy Individuals

NACompletedINTERVENTIONAL
Enrollment

20

Participants

Timeline

Start Date

March 13, 2018

Primary Completion Date

January 31, 2019

Study Completion Date

December 31, 2019

Conditions
Postprandial Blood GlucoseGut MicrobiotaSatiety
Interventions
OTHER

Saturated fat 14.9 E%

Dietary cross-over study with saturated fat

OTHER

Polyunsaturated fat 13.6 E%

Dietary cross-over study with polyunsaturated fat

Trial Locations (1)

0130

Oslo Metropolitan University, Oslo

All Listed Sponsors
collaborator

Mills DA

INDUSTRY

collaborator

Nofima

OTHER

collaborator

University of Oslo

OTHER

lead

Oslo Metropolitan University

OTHER

NCT03658681 - Effect of Fat Quality on Glycemic Regulation and Gut Microbiota After a Short-time Intervention in Healthy Individuals | Biotech Hunter | Biotech Hunter