NCT03619031View on ClinicalTrials.gov

Pizza Leavening and Postprandial Glycemia in Type 1 Diabetes (LEAVEN)

NACompletedINTERVENTIONAL
Enrollment

16

Participants

Timeline

Start Date

May 3, 2018

Primary Completion Date

August 30, 2018

Study Completion Date

September 15, 2018

Conditions
Type 1 Diabetes
Interventions
OTHER

LONG LEAVENING

a long-leavened (60 h) pizza composed of sourdough and a flour mix.

OTHER

SHORT LEAVENING

a short-leavened (5 h) pizza composed of sourdough and a flour mix.

OTHER

TRADITIONAL

a short-leavened (5 h) pizza composed of brewer's yeast and 00 flour.

Trial Locations (1)

80131

Department of Clinical Medicine and Surgery, Naples

All Listed Sponsors
lead

Federico II University

OTHER

NCT03619031 - Pizza Leavening and Postprandial Glycemia in Type 1 Diabetes (LEAVEN) | Biotech Hunter | Biotech Hunter