NCT03596346View on ClinicalTrials.gov

Evaluation of Safety and Tolerability of a Rapeseed Food Ingredient

NACompletedINTERVENTIONAL
Enrollment

54

Participants

Timeline

Start Date

July 4, 2018

Primary Completion Date

October 25, 2018

Study Completion Date

October 25, 2018

Conditions
Food Safety
Interventions
OTHER

Rapeseed ingredient (RI)

2 snack bars daily containing 10 g of RI each.

OTHER

Control product without added RI

2 snack bars daily containing 0 g of RI.

Trial Locations (1)

70100

Satucon Oy/Pihlajalinna Ite, Kuopio

All Listed Sponsors
lead

Avena Nordic Grain Oy

INDUSTRY

NCT03596346 - Evaluation of Safety and Tolerability of a Rapeseed Food Ingredient | Biotech Hunter | Biotech Hunter