NCT03587051View on ClinicalTrials.gov

Low Versus High-glycemic Index Post-exercise Diets for Improving Metabolism and Body Composition

NACompletedINTERVENTIONAL
Enrollment

25

Participants

Timeline

Start Date

July 15, 2018

Primary Completion Date

September 30, 2019

Study Completion Date

December 30, 2019

Conditions
Hypercholesterolemia
Interventions
DIETARY_SUPPLEMENT

Low glycemic index post-exercise diet

Feeding of a low-glycemic index, lentil meal after 90 minutes of walking exercise

DIETARY_SUPPLEMENT

High glycemic index post-exercise diet

Feeding of a high-glycemic index meal (i.e. instant mashed potatoes, white bread, egg whites) after 90 minutes of walking exercise

Trial Locations (1)

S7N 5B2

University of Saskatchewan, Saskatoon

All Listed Sponsors
collaborator

Heart and Stroke Foundation of Canada

OTHER

lead

University of Saskatchewan

OTHER

NCT03587051 - Low Versus High-glycemic Index Post-exercise Diets for Improving Metabolism and Body Composition | Biotech Hunter | Biotech Hunter