NCT03577119View on ClinicalTrials.gov

Full-fat Yogurt and Glucose Tolerance

NACompletedINTERVENTIONAL
Enrollment

13

Participants

Timeline

Start Date

June 1, 2018

Primary Completion Date

April 30, 2022

Study Completion Date

June 30, 2022

Conditions
Pre-Diabetes
Interventions
DIETARY_SUPPLEMENT

Full-fat yogurt

Controlled diet that includes three daily servings of whole (3.25% fat) yogurt.

DIETARY_SUPPLEMENT

Non-fat yogurt

Controlled diet that includes three daily servings of fat-free yogurt.

Trial Locations (1)

05401

Clinical Research Center, University of Vermont Medical Center, Burlington

All Listed Sponsors
collaborator

National Dairy Council

OTHER

lead

University of Vermont Medical Center

OTHER

NCT03577119 - Full-fat Yogurt and Glucose Tolerance | Biotech Hunter | Biotech Hunter