313
Participants
Start Date
May 31, 2018
Primary Completion Date
September 9, 2019
Study Completion Date
September 9, 2019
Fruit and vegetable voucher
Participants will receive four vouchers, each dated for a month, to be used on fruits and vegetables at specified local corner stores, supermarkets, and farmer's markets for a duration of six months. Each study participant will have the same intervention, as this is a non-inferiority trial to compare voucher use in LA and test whether the nutritional effects of that use are non-inferior to use in SF.
University of California, San Francisco
Stanford University, Stanford
University of California, San Francisco
OTHER
Stanford University
OTHER