NCT03512509View on ClinicalTrials.gov

Comparison of Low GI and High GI Potatoes in Relation to Satiety (POSAT)

NACompletedINTERVENTIONAL
Enrollment

22

Participants

Timeline

Start Date

February 5, 2018

Primary Completion Date

April 30, 2018

Study Completion Date

August 20, 2018

Conditions
Obesity
Interventions
OTHER

Low glycaemic potato

The Carisma potato variety is used as the low glycaemic index potato.

OTHER

High glycaemic potato

The Arizona potato variety is used as the high glycaemic index potato.

Trial Locations (1)

1958

University of Copenhagen, Frederiksberg

All Listed Sponsors
lead

Anne Birgitte Raben

OTHER

NCT03512509 - Comparison of Low GI and High GI Potatoes in Relation to Satiety (POSAT) | Biotech Hunter | Biotech Hunter