58
Participants
Start Date
October 31, 2016
Primary Completion Date
December 31, 2017
Study Completion Date
December 31, 2017
To-Go container
Subjects were provided a to-go container in which leftover foods would be packaged
Control
Subjects were not provided a to-go container with the meal
United States Department of Agriculture (USDA)
FED
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
NIH
Jenny Craig, Inc.
INDUSTRY
Penn State University
OTHER