Characterization of Chitin-glucan Fiber Fermentation in Human After a Single Administration

NACompletedINTERVENTIONAL
Enrollment

15

Participants

Timeline

Start Date

March 8, 2018

Primary Completion Date

March 30, 2018

Study Completion Date

March 30, 2018

Conditions
Healthy
Interventions
DIETARY_SUPPLEMENT

Chitin-glucan

Second test day (D2), subjects will received 4.5g of chitine-glucan

DIETARY_SUPPLEMENT

Maltodextrin

First test day (D0), subjects will received 4.5g of maltodextrin.

Trial Locations (1)

1348

Center of Investigation in Clinical Nutrition, Louvain-la-Neuve

All Listed Sponsors
lead

Université Catholique de Louvain

OTHER

NCT03494491 - Characterization of Chitin-glucan Fiber Fermentation in Human After a Single Administration | Biotech Hunter | Biotech Hunter