20
Participants
Start Date
September 1, 2017
Primary Completion Date
December 20, 2017
Study Completion Date
January 8, 2018
probe meal
The probe meal will be served in 150 Kcal portions (10 g foie, 10 g cheese, 5 g chips, 2 g peanuts, 3 g toast, and 27 mL soft drink) up to the level of maximal satiation.
University Hospital Vall d'Hebron, Barcelona
Hospital Universitari Vall d'Hebron Research Institute
OTHER