NCT03394963View on ClinicalTrials.gov

Developing and Validating Food-based Dietary Guidelines and a Healthy Eating Index

CompletedOBSERVATIONAL
Enrollment

500

Participants

Timeline

Start Date

November 1, 2019

Primary Completion Date

October 30, 2021

Study Completion Date

August 30, 2022

Conditions
Healthy
Interventions
BEHAVIORAL

Food-based dietary guidelines for healthier diet

Develop and validate food-based dietary guideline and a healthy eating index

Trial Locations (1)

1242

Ethiopian Public Health Institute, Addis Ababa

All Listed Sponsors
collaborator

Wageningen University

OTHER

collaborator

Food and Agriculture Organization (FAO)

UNKNOWN

collaborator

International Food Policy Research Institute

OTHER

lead

Ethiopian Public Health Institute

OTHER_GOV

NCT03394963 - Developing and Validating Food-based Dietary Guidelines and a Healthy Eating Index | Biotech Hunter | Biotech Hunter