40
Participants
Start Date
February 1, 2017
Primary Completion Date
August 30, 2017
Study Completion Date
August 30, 2017
Low Glycaemic Diet
This intervention was a diet that provided participants with three meals with a low GI value. These meals were breakfast (9am), lunch (midday) and a snack (3pm).
High Glycaemic Diet
This intervention was a diet that provided participants with three meals with a high GI value. These meals were breakfast (9am), lunch (midday) and a snack (3pm).
University of Reading, Reading
Matthew Grout
OTHER