39
Participants
Start Date
October 25, 2017
Primary Completion Date
August 15, 2018
Study Completion Date
August 15, 2018
Egg based breakfast foods
Two eggs/day, 6 days per week provided as breakfast foods such as burrito-type roll-up, egg sandwich and omelet.
Non-egg based breakfast foods
Non-egg based control foods provided as breakfast foods 6 days per week such as waffles, ready-to-eat cereal, fruits and cheeses.
Great Lakes Clinical Trials, Chicago
Midwest Center for Metabolic and Cardiovascular Research
OTHER