Impact of Meal Composition and Alcohol Consumption on Postprandial Glycemic Control in Subjects With Type 1 Diabetes

NACompletedINTERVENTIONAL
Enrollment

12

Participants

Timeline

Start Date

October 25, 2018

Primary Completion Date

January 23, 2020

Study Completion Date

January 31, 2020

Conditions
Diabetes Mellitus, Type 1
Interventions
OTHER

Mixed meal with different macronutrient composition

A mixed meal with identical amount of carbohydrates but different content of protein, fat and alcohol will be given

Trial Locations (1)

46072

Hospital Francesc de Borja, Gandia

All Listed Sponsors
collaborator

Hospital Francesc de Borja, Gandia, Spain

UNKNOWN

collaborator

Ministerio de Economía y Competitividad, Spain

OTHER_GOV

lead

Jorge Bondia

OTHER

NCT03320993 - Impact of Meal Composition and Alcohol Consumption on Postprandial Glycemic Control in Subjects With Type 1 Diabetes | Biotech Hunter | Biotech Hunter