46
Participants
Start Date
January 18, 2016
Primary Completion Date
March 23, 2018
Study Completion Date
March 23, 2018
High Glycemic Index
High Glycemic Index Food
Low Glycemic Index
Low Glycemic Index Food
Clinical Nutrition Research Centre, Singapore
University of Auckland, New Zealand
OTHER
Massey University
OTHER
Riddet University
UNKNOWN
Singapore Institute of Food and Biotechnology Innovation
OTHER_GOV