NCT03272074View on ClinicalTrials.gov

Egg Consumption and Glycemic Control in Individuals With Pre- and Type II-diabetes

NACompletedINTERVENTIONAL
Enrollment

42

Participants

Timeline

Start Date

September 11, 2015

Primary Completion Date

September 7, 2016

Study Completion Date

August 5, 2017

Conditions
Diabetes Mellitus, Type 2ObesityPre Diabetes
Interventions
OTHER

Egg and egg white

Participants will consume either one large eggs or equivalent amount of egg white (3/4 cups) for 12 weeks. Participants will maintain their regular diet and physical activities.

Trial Locations (1)

32306

Florida State University, Tallahassee

All Listed Sponsors
collaborator

Egg Nutrition Center

OTHER

lead

Florida State University

OTHER

NCT03272074 - Egg Consumption and Glycemic Control in Individuals With Pre- and Type II-diabetes | Biotech Hunter | Biotech Hunter