57
Participants
Start Date
November 27, 2017
Primary Completion Date
May 2, 2019
Study Completion Date
May 2, 2019
Food proportionality
Proportions of high and low energy dense foods manipulated
Laboratory for the Study of Human Ingestive Behavior, University Park
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
NIH
Penn State University
OTHER