Assessing Consumer's Characterization of the Term Natural in a Food Context

NACompletedINTERVENTIONAL
Enrollment

105

Participants

Timeline

Start Date

May 22, 2017

Primary Completion Date

December 28, 2018

Study Completion Date

December 28, 2018

Conditions
Healthy
Interventions
BEHAVIORAL

Food Order

randomly assigned orders of 7 bowls of granola, each with a different food label.

Trial Locations (1)

60616

Clinical Nutrition Research Center, Chicago

All Listed Sponsors
lead

Clinical Nutrition Research Center, Illinois Institute of Technology

INDUSTRY

NCT03165162 - Assessing Consumer's Characterization of the Term Natural in a Food Context | Biotech Hunter | Biotech Hunter