45
Participants
Start Date
May 8, 2017
Primary Completion Date
March 6, 2018
Study Completion Date
May 15, 2019
Red kidney bean intake
Each participant will consume 1/2 cup of cooked red kidney bean
Eggs intake
Each participant will consume 2 cooked large eggs.
Peanut butter intake
Each participant will consume 2 tablespoons of peanut butter.
Ground beef intake
Each participant will consume 2 ounces of 90% lean ground beef.
Intact beef intake
Each participant will consume 2 ounces of intact beef.
University of Arkansas for Medical Sciences, Little Rock
University of Arkansas
OTHER