Acceptability and Tolerance of a Protein and Micronutrient Fortified Food

NACompletedINTERVENTIONAL
Enrollment

20

Participants

Timeline

Start Date

January 31, 2017

Primary Completion Date

June 30, 2017

Study Completion Date

June 30, 2017

Conditions
Poor Nutrition
Interventions
OTHER

Food Product 1

50 grams of fortified nutritious product from legumes

Trial Locations (1)

95616

Department of Nutrition, Davis

All Listed Sponsors
lead

University of California, Davis

OTHER

NCT03041103 - Acceptability and Tolerance of a Protein and Micronutrient Fortified Food | Biotech Hunter | Biotech Hunter