33
Participants
Start Date
January 24, 2017
Primary Completion Date
March 31, 2017
Study Completion Date
March 31, 2017
Active yoghurt
Active yoghurt (containing encapsulated lipid) will be ingested after a standardized breakfast, and subsequently satiety and food intake will be measured.
Placebo yoghurt
Placebo yoghurt (containing non-encapsulated lipid) will be ingested after a standardized breakfast, and subsequently satiety and food intake will be measured.
Maastricht University, Maastricht
Wageningen University and Research
OTHER
Maastricht University Medical Center
OTHER