Effect of Ingesting a Tomato Pomace Extract on Platelet Aggregation

NACompletedINTERVENTIONAL
Enrollment

99

Participants

Timeline

Start Date

September 30, 2016

Primary Completion Date

July 31, 2017

Study Completion Date

December 31, 2017

Conditions
Cardiovascular Diseases
Interventions
DIETARY_SUPPLEMENT

Placebo control

The placebo control is water containing a commercially available orange flavoured powder (Kool aid) which will be diluted according to the manufacturer's instructions

DIETARY_SUPPLEMENT

Low dose pomace extract

Immediately prior to ingestion, 'drinks' containing 1 g of tomato pomace extract will be prepared at the research facility. The water used to dilute the extract will be flavoured using a commercially available orange flavoured powder (Kool aid) which will be diluted according to the manufacturer's instructions before adding to the tomato pomace extract.

DIETARY_SUPPLEMENT

High dose pomace extract

Immediately prior to ingestion, 'drinks' containing 2.5 g of tomato pomace extract will be prepared at the research facility. The water used to dilute the extract will be flavoured using a commercially available orange flavoured powder (Kool aid) which will be diluted according to the manufacturer's instructions before adding to the tomato pomace extract.

Trial Locations (1)

3460000

University of Talca, Talca

All Listed Sponsors
collaborator

University of Talca

OTHER

collaborator

Quadram Institute Bioscience

OTHER

lead

Centro de Estudios en Alimentos Procesados

OTHER

NCT02986165 - Effect of Ingesting a Tomato Pomace Extract on Platelet Aggregation | Biotech Hunter | Biotech Hunter