22
Participants
Start Date
July 3, 2017
Primary Completion Date
December 1, 2017
Study Completion Date
February 1, 2018
Diet low in fermentable carbohydrates (low FODMAP diet)
The participants follow the diet in 4 weeks. They have been provided with some foods (bread, pasta, cereal products), but will by the rest themselves. They have been provided with lists of foods to include and foods to avoid. They have also been provided with suggestions to a 4 week meal plan, based in their individual need for energy.
Aarhus University Hospital, Aarhus
University of Aarhus
OTHER