Effect of Dairy Consumption on Glycemic Control, Body Weight and Cardiovascular Risk Factors

CompletedOBSERVATIONAL
Enrollment

51

Participants

Timeline

Start Date

April 30, 2016

Primary Completion Date

July 31, 2018

Study Completion Date

September 30, 2018

Conditions
Diabetes Mellitus, Type 2Obesity
Interventions
OTHER

Type 2 diabetes in WhyWAIT Program

The sum of servings per day of milk, cheese, yogurt, and other dairy foods.

Trial Locations (1)

02215

Joslin Diabetes Center, Boston

All Listed Sponsors
lead

Joslin Diabetes Center

OTHER

NCT02896140 - Effect of Dairy Consumption on Glycemic Control, Body Weight and Cardiovascular Risk Factors | Biotech Hunter | Biotech Hunter