NCT02796989View on ClinicalTrials.gov

The Impact of Modified Wheat Bran on Carbohydrate Fermentation in the Colon in Healthy and Obese Subjects

PHASE1/PHASE2CompletedINTERVENTIONAL
Enrollment

50

Participants

Timeline

Start Date

March 31, 2016

Primary Completion Date

December 31, 2017

Study Completion Date

December 31, 2017

Conditions
HealthyObese
Interventions
DIETARY_SUPPLEMENT

Wheat bran

20 g each day

DIETARY_SUPPLEMENT

Placebo

20 g each day

Trial Locations (1)

3000

KU Leuven, Leuven

All Listed Sponsors
lead

KU Leuven

OTHER

NCT02796989 - The Impact of Modified Wheat Bran on Carbohydrate Fermentation in the Colon in Healthy and Obese Subjects | Biotech Hunter | Biotech Hunter