Cut Down on Carbohydrate Usage in the Diet of Type 2 Diabetes

NACompletedINTERVENTIONAL
Enrollment

32

Participants

Timeline

Start Date

April 30, 2016

Primary Completion Date

November 30, 2017

Study Completion Date

November 30, 2017

Conditions
Type 2 Diabetes Mellitus
Interventions
DIETARY_SUPPLEMENT

Carbohydrate-Restricted Diet

Macronutritional composition: Carbohydrate 30 E%, Protein 30 E%, Fat 40 E%

DIETARY_SUPPLEMENT

Standard Antidiabetic Diet

Macronutritional composition: Carbohydrate 50 E%, Protein 13 E%, Fat 17 E%

Trial Locations (1)

2400

Bispebjerg Hospital, Copenhagen

All Listed Sponsors
collaborator

University of Copenhagen

OTHER

collaborator

University of Aarhus

OTHER

lead

Bispebjerg Hospital

OTHER

NCT02764021 - Cut Down on Carbohydrate Usage in the Diet of Type 2 Diabetes | Biotech Hunter | Biotech Hunter