Can Postprandial Reactive Hypoglycaemia be Reduced in Patients After Roux-en-Y Gastric Bypass With a Low Carbohydrate Diet?

NACompletedINTERVENTIONAL
Enrollment

10

Participants

Timeline

Start Date

August 31, 2015

Primary Completion Date

June 30, 2016

Study Completion Date

June 30, 2016

Conditions
Bariatric Surgery (Gastric Bypass)
Interventions
OTHER

Low carbohydrate meals

Meal macronutritional energy composition: Carbohydrate 30% Protein 30% Fat 40%

OTHER

Standard carbohydrate meals

Meal macronutritional energy composition: Carbohydrate 55% Protein 15% Fat 30%

Trial Locations (1)

2650

Endocrinology Research Center, Hvidovre University Hospital, Hvidovre

All Listed Sponsors
collaborator

Hvidovre University Hospital

OTHER

lead

Amirsalar Samkani

OTHER

NCT02665715 - Can Postprandial Reactive Hypoglycaemia be Reduced in Patients After Roux-en-Y Gastric Bypass With a Low Carbohydrate Diet? | Biotech Hunter | Biotech Hunter