Impact of a Front-of-pack Nutrition Label on the Nutritional Quality of Purchases in Campus Cafeterias

NACompletedINTERVENTIONAL
Enrollment

1,000

Participants

Timeline

Start Date

March 31, 2016

Primary Completion Date

July 31, 2017

Study Completion Date

July 31, 2017

Conditions
Food Labelling
Interventions
BEHAVIORAL

Front-of-pack labelling 5-CNL

Introduction of the 5-CNL Front-of-pack nutrition label on shelf display tags for every food and beverage sold in the cafeteria

Trial Locations (1)

Unknown

CROUS Nice - Toulon, Nice

All Listed Sponsors
lead

University of Paris 13

OTHER

NCT02663401 - Impact of a Front-of-pack Nutrition Label on the Nutritional Quality of Purchases in Campus Cafeterias | Biotech Hunter | Biotech Hunter