168
Participants
Start Date
February 28, 2014
Primary Completion Date
May 31, 2015
Study Completion Date
May 31, 2015
High-fat cheese
Low-fat cheese
No-cheese/carbohydrate
Department of Nutrition, Exercise and Sport, Copenhagen
Collaborators (2)
The Danish Dairy Research Foundation, Denmark
OTHER
Dairy Research Institute
OTHER
Dairy Farmers of Canada
OTHER
Centre National Interprofessionel de l'Economie Laitière
OTHER
Dairy Australia
INDUSTRY
Nederlandse Zuivel Organisatie
OTHER
University of Copenhagen
OTHER