NCT02546141View on ClinicalTrials.gov

Postprandial Plasma Amino Acid Concentrations After Dairy Consumption

NACompletedINTERVENTIONAL
Enrollment

10

Participants

Timeline

Start Date

October 31, 2015

Primary Completion Date

December 31, 2015

Study Completion Date

December 31, 2015

Conditions
Protein Digestion Kinetics
Interventions
OTHER

skimmed milk (UHT)

OTHER

skimmed milk (pasteurized)

OTHER

skimmed yoghurt

OTHER

full-fat milk (UHT)

OTHER

non-homogenized full-fat milk (pasteurized)

OTHER

full-fat cheese (semi-matured)

OTHER

whey protein

OTHER

micellar casein

Trial Locations (1)

Unknown

NIZO food research, Ede

All Listed Sponsors
collaborator

FrieslandCampina

INDUSTRY

lead

NIZO Food Research

OTHER

NCT02546141 - Postprandial Plasma Amino Acid Concentrations After Dairy Consumption | Biotech Hunter | Biotech Hunter