NCT02480582View on ClinicalTrials.gov

The Impact of Snacks Which Vary Nutritionally in Their Satiating Potential on Measures of Appetite Control

NACompletedINTERVENTIONAL
Enrollment

42

Participants

Timeline

Start Date

June 30, 2015

Primary Completion Date

November 30, 2015

Study Completion Date

December 31, 2015

Conditions
Lack of SatietyHyperphagia
Interventions
OTHER

Almonds

Whole raw almonds provided as a mid-morning snack - 0.9g\\kg

OTHER

Cheese Savouries

Cheese savoury crackers provided as a mid-morning snack - 0.9g/kg

All Listed Sponsors
collaborator

Almond Board of California

OTHER

lead

University of Leeds

OTHER

NCT02480582 - The Impact of Snacks Which Vary Nutritionally in Their Satiating Potential on Measures of Appetite Control | Biotech Hunter | Biotech Hunter