PERFECT Project - Part 2 - Study 2

NACompletedINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

May 31, 2016

Primary Completion Date

July 31, 2017

Study Completion Date

December 31, 2017

Conditions
Diabetes PreventionObesity Prevention
Interventions
OTHER

Control

Non pulse extruded cereal

OTHER

Pea protein

Pulse extruded cereal

OTHER

Pea Starch

Pulse extruded cereal

OTHER

Pea fibre + pea starch

Pulse extruded cereal

OTHER

Pea protein + pea starch

Pulse extruded cereal

OTHER

Pea fibre + pea starch + pea protein

Pulse extruded cereal

Trial Locations (1)

R3T 2N2

Richardson Centre for Functional Foods and Nutraceuticals, Winnipeg

All Listed Sponsors
collaborator

Saskatchewan Pulse Growers

OTHER

collaborator

Alberta Pulse Growers

OTHER

lead

University of Manitoba

OTHER

NCT02370927 - PERFECT Project - Part 2 - Study 2 | Biotech Hunter | Biotech Hunter