NCT02014207View on ClinicalTrials.gov

The Effect of Potato Fries Processing on Food Intake, Satiety and Blood Glucose

NACompletedINTERVENTIONAL
Timeline

Start Date

Not specified

Primary Completion Date

January 31, 2007

Conditions
ObesityOverweightDiabetesMetabolic Syndrome
Interventions
OTHER

dietary treatment

Trial Locations (1)

M5S 3E2

Department of Nutritional Sciences, Toronto

All Listed Sponsors
lead

University of Toronto

OTHER

NCT02014207 - The Effect of Potato Fries Processing on Food Intake, Satiety and Blood Glucose | Biotech Hunter | Biotech Hunter