A Study of the Effects of Fish Protein Intake on Glucose Regulation in Overweight and Obese Adults.

NACompletedINTERVENTIONAL
Enrollment

93

Participants

Timeline

Start Date

July 31, 2012

Primary Completion Date

November 30, 2012

Study Completion Date

November 30, 2012

Conditions
ObesityOverweight
Interventions
DIETARY_SUPPLEMENT

Salmon protein hydrolysate

2.5g salmon protein hydrolysate per day for 8wk.

DIETARY_SUPPLEMENT

Herring protein hydrolysate

2.5g herring protein hydrolysate per day for 8wk.

DIETARY_SUPPLEMENT

Cod protein

2.5g cod protein per day for 8wk.

DIETARY_SUPPLEMENT

Milk protein

2.5g milk protein per day for 8wk.

Trial Locations (1)

5021

Institute of Medicine, University of Bergen, Bergen

Sponsors

Collaborators (2)

All Listed Sponsors
collaborator

BlueProtein

UNKNOWN

collaborator

NutriMar

UNKNOWN

lead

University of Bergen

OTHER