NCT01419912View on ClinicalTrials.gov

Comparison of Soy-milk and Cow Milk Consumption on Inflammatory Factors, Cardiovascular Factors ,Renal Factors, Fibrinolytic Indice and Oxidative Stress Among Type-2 Diabetic Patients With Nephropathy Stage 1 and 2

PHASE3CompletedINTERVENTIONAL
Timeline

Start Date

Not specified

Conditions
InflammationOxidative StressFibrinolytic MarkersBlood Pressure and Cardiorenal Risk Factors
Interventions
DIETARY_SUPPLEMENT

soy milk

DIETARY_SUPPLEMENT

cow's milk

Trial Locations (1)

Unknown

Isfahan University of Medical Sciences, Isfahan

All Listed Sponsors
lead

Isfahan University of Medical Sciences

OTHER