Safety and Tolerability of the Ketogenic Diet in Amyotrophic Lateral Sclerosis (ALS)

PHASE3TerminatedINTERVENTIONAL
Enrollment

1

Participants

Timeline

Start Date

November 30, 2009

Primary Completion Date

February 28, 2011

Study Completion Date

January 31, 2012

Conditions
Amyotrophic Lateral Sclerosis
Interventions
DIETARY_SUPPLEMENT

KetoCal

Ketogenic Diet food via gastrostomy tube - 80% fat, 17% protein, 3% carbohydrates

Trial Locations (1)

21287

Johns Hopkins ALS Clinic, Baltimore

All Listed Sponsors
collaborator

Nutricia North America

INDUSTRY

collaborator

Cornell University

OTHER

lead

Johns Hopkins University

OTHER