Postprandial Inflammation and Fatty Acids

NACompletedINTERVENTIONAL
Enrollment

42

Participants

Timeline

Start Date

October 31, 2009

Primary Completion Date

December 31, 2009

Study Completion Date

December 31, 2009

Conditions
Cardiovascular DiseaseDiabetes Type 2Obesity
Interventions
OTHER

High saturated fat shake

milkshake containing 95 gram of fat, high percentage of saturated fat

OTHER

High monounsaturated fat shake

milkshake containing 95 gram of fat, high percentage of monounsaturated fat

OTHER

High polyunsaturated fat shake

milkshake containing 95 gram of fat, high percentage polyunsaturated fat

Trial Locations (2)

6700 EV

Wageningen University, Division of Human Nutrition, Wageningen

Wageningen University, Division of Human Nutrition, Wageningen

Sponsors
All Listed Sponsors
collaborator

Dutch Diabetes Research Foundation

OTHER

lead

Wageningen University

OTHER