20
Participants
Start Date
January 31, 2007
Primary Completion Date
December 31, 2008
Study Completion Date
May 31, 2009
Milk
Milk-based smoothie containing 170 kcal, 10 g protein, 1 g fat, 30 g carbohydrate adn 350 mg Ca. Three consumed each day.
Soy
Soy-based smoothie containing 170 kcal, 10 g protein, 1 g fat, 30 g carbohydrate and 30 mg Ca. Three consumed each day for 28 days,
The University of Tennessee, Knoxville
Dairy Management Inc.
INDUSTRY
University of Tennessee
OTHER