Nursing-Home Residents Given Bread Fortified With Vitamin D3

PHASE1/PHASE2CompletedINTERVENTIONAL
Enrollment

45

Participants

Timeline

Start Date

November 30, 2004

Primary Completion Date

December 31, 2005

Study Completion Date

December 31, 2005

Conditions
Vitamin D DeficiencyLow Bone Density
Interventions
DIETARY_SUPPLEMENT

Bread fortified with vitamin D3 and calcium

Bread fortified with vitamin D3 (5000 IU per bun) and calcium

All Listed Sponsors
collaborator

Natural Ovens of Manitowoc, Manitowoc, USA

UNKNOWN

lead

University of Toronto

OTHER

NCT00789503 - Nursing-Home Residents Given Bread Fortified With Vitamin D3 | Biotech Hunter | Biotech Hunter