Effect of Consuming Beans for One Month on Blood Lipids, Satiety, Intake Regulation and Body Weight

NACompletedINTERVENTIONAL
Enrollment

14

Participants

Timeline

Start Date

November 30, 2007

Primary Completion Date

September 30, 2008

Study Completion Date

December 31, 2009

Conditions
OverweightObesityMetabolic SyndromeDiabetesHypertension
Interventions
OTHER

navy beans added to regular diet

5 cups per week of commercially available white beans for 4-weeks

Trial Locations (1)

M5S 3E2

Department of Nutritional Sciences, University of Toronto, Toronto

All Listed Sponsors
collaborator

Ontario Ministry of Agriculture, Food and Rural Affairs

OTHER_GOV

lead

University of Toronto

OTHER

NCT00741923 - Effect of Consuming Beans for One Month on Blood Lipids, Satiety, Intake Regulation and Body Weight | Biotech Hunter | Biotech Hunter