NCT00720655View on ClinicalTrials.gov

Effects of Fatty and Lean Fish Intake on Cardiovascular Risk Factors in Subjects With Coronary Heart Disease

NACompletedINTERVENTIONAL
Enrollment

33

Participants

Timeline

Start Date

August 31, 2005

Primary Completion Date

December 31, 2006

Conditions
Blood PressureArrhythmiaInflammation
Interventions
OTHER

Dietary intervention

Fatty fish at least 4 meals per week.

OTHER

Dietary intervention

Lean fish at least 4 meals per week.

OTHER

Dietary intervention

Control diet with lean meat and chicken.

Trial Locations (1)

70211

University of Kuopio, Kuopio

All Listed Sponsors
collaborator

Kuopio University Hospital

OTHER

lead

University of Eastern Finland

OTHER

NCT00720655 - Effects of Fatty and Lean Fish Intake on Cardiovascular Risk Factors in Subjects With Coronary Heart Disease | Biotech Hunter | Biotech Hunter