NCT00639444 - Risk of Celiac Disease and Age at Gluten Introduction | Biotech Hunter

Enrollment

703

Participants

Timeline

Start Date

September 30, 2004

Primary Completion Date

December 31, 2007

Study Completion Date

November 30, 2013

Conditions

Celiac Disease

Interventions

DIETARY_SUPPLEMENT

gluten-free, normocaloric diet from 6 to 12 months

Gluten-containing cereals (wheat, rye and barley) will be replaced by gluten-free starchy food (rice, corn, tapioca-based, etc) in a normocaloric diet

Trial Locations (1)

60123

Department of Pediatrics, via Corridoni 11, Ancona