12
Participants
Start Date
July 31, 2005
Primary Completion Date
July 31, 2008
Study Completion Date
July 31, 2008
Medium chain fatty acid (Octanoic and Decanoic acid)
Octanoic acid(67%) and Decanoic acid (27%); MCFA 50g total at 25 minute intervals with front loading of 20g then 10g for three administrations.
Splenda (Placebo Control)
Placebo drink will consist of dietary sweetener Splenda mixed in water at a concentration of 1g/100mL. An unsweetened cherry flavor Koolaid mix will be added at a concentration of 0.3g/100mL of the Splenda drink to enhance flavor.
Yale University School of Medicine, New Haven
Collaborators (1)
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
NIH
Juvenile Diabetes Research Foundation
OTHER
Yale University
OTHER